Special meat offers from Paul Young - Catering Butcher
All Vacuum Packed and Produced Fresh (Suitable for freezing). Call 01722 326 926 for more info or visit their premises at 3 Paxton Business Centre, Whittle Road (just off Brunel Road) Churchfields Ind Est, Salisbury, Wiltshire SP2 7YR.
- 4 x Boneless Pork Chops
- 4 x Chicken Breast
- 4 x 1lb Minced Beef
- 4 x 1lb Diced Beef
- 1 x Part Boned Shoulder Lamb
- 1 x 1Kg Top Rump Beef Joint
- 1 x 1Kg Boneless Loin Pork
- 1 x 1.4Kg Fresh Chicken
- 2 x Pizza + 2 x Garlic Bread
- 6 x 3-4oz Beef Steak
- 6 x 3oz Pork Steak
- 6 x 3oz Lamb Chops
- 6 x 3oz Smokey BBQ Chicken Breast
- 6 x Home-made Cumberland Sausages
- 4 x 8oz (225g) Sirloin Steaks
- 4 x 8oz (225g) Rib Eye Steaks
- 4 x 8oz (225g) Pork Steaks
- 4 x 8oz (225g) Lamb Steaks
- 4 x 8oz (225g) Beef Frying Steaks
- 4 x 16oz (450g) Mixed Grills (beef steak, lamb steak, pork steak gammon steak & sausage)
- 4 x 8oz (225g) Gammon Steaks
- 10 x Chicken Drumsticks
- 10 x Standard Sausage
- 10 x 4oz Standard Burgers
- 10 x 3oz Minted Kofta Kebabs
